Brothers Catering Services LLC
Moroccan Beef
Chef Signature
Moroccan Beef
Pot Roast with Vegetable Couscous
Delicious
Chef Signature
Moroccan Beef
Pan Roasted Pork Chop with Sautéed Cabbage and Carrots
Chef Signature
Chef Signature
Chef Signature
For a private dinner or party
About Us
Meet our Chefs
Executive Chef and Owners, Nestor and Pierre, has turned their passion in to reality; pursuing a life-long career in the industry as a dream to share their culinary experience and love for food from Country Clubs to Banquet Hall to Restaurant. A true humble the Nestor’s brother are on a constant exploration for new recipes and had mastered techniques from chefs and mentors up and down the Palm Beach County with whom they has had the opportunity to work beside. With a flexible and friendly staff, Brothers Catering Services LLC is guaranteed to make your next event memorable.
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Our Mission Statement
Brothers Catering Services LLC inspire and delivered extraordinary experiences. Pride inspires quality, quality inspires pride. We always maintain our integrity in all we do.
Sincerely,
Nestor and Pierre
Info & Policies
Booking an Event:
Please contact
Lily Nicolas
(910) 581-4691
or email
info@brotherscateringservicesllc.com
Cancellation Policy:
(a) Should it become necessary for Client to terminate this Agreement, and the event date is greater than thirty (30) days, Caterer shall be entitled to retain any and all expenditures to date, including but not limited to contracted labor, special orders, rentals and/or proposals costs.
(b) If Agreement is terminated within thirty (30) days of the event, Caterer shall be entitled to retain twenty-five percent (25%) of deposit and seek any additional expenditures to date, including but not limited to contracted labor, special orders, rentals, and/or proposals costs.
(c) If Agreement is terminated within fourteen (14) days of the event Caterer shall be entitled to retain any deposit paid and seek any additional losses including but not limited to contracted labor, special orders, rentals and/or proposals costs.
(d) If an Agreement is drawn within five (5) days of the event, Client agrees to pay full event costs per bid
Should the event be cancelled by Caterer, Caterer will fully refund any deposit within ten (10) days of the date of cancellation. If event is within thirty (30) days, Caterer will reimburse or pay to Client the invoiced difference in costs and expenses that have been incurred by the Client paid to an alternative provider or providers based upon the total proposal bid. Client shall make reasonable efforts to mitigate damages and obtain substantially similar services. The caters responsibility is limited to items covered in the last accepted proposal by Client. Any additional items are at Client’s expense.
Disposables & Equipment:
Disposable plates, cups, napkins, utensils and serving pieces are provided upon request at no extra charge. Disposable chafing dishes are available for hot food items for an additional fee. Flatware, china, and linens can be ordered for an additional charge.